Each steakhouse has it’s own shining star dish besides the steak of course…. what do you think?
Mastro’s Ocean Club – Butter Cake
Morton’s Steakhouse – Molten Chocolate Cake
Joe’s Primesteak, Seafood and Stonecrab – Oysters, Stone Crab Claws, Havana Dream Pie
N9NE – Caviar appetizer, Fries
Stripsteak – Truffle mac and cheese and Duck Fat Fries (a.k.a. my crack fries)
Del Frisco’s Double Eagle Steakhouse – bacon wedge salad. bacon!
Other Greats Yet To Try
Peter Lueger’s
Gary Danko
To give another chance….
Craftsteak … a.k.a crapsteak….
Never again
Flemings
(mostly limited to west coast because i haven’t had the fortune to dine well on the east coast yet *sniff)
